$5.00 per cake
Ingredients:
Unbleached white flour, granulated sugar, non-hydrogenated vegan margarine*, soy milk**, tapioca starch, alum-free baking powder, lemon juice, lemon zest, sea salt.
*non-hydrogenated vegan margarine:
Expeller-pressed natural oil blend (soybean, palm fruit, canola seed and olive), filtered water, pure salt, natural flavour (derived from corn, no MSG, no alcohol, no gluten), soy protein, soy lecithin, lactic acid (non-dairy, derived from sugar beets), beta carotene (from natural source).
**soy milk:
Organic non-GMO soy beans, water.
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Mini Lemon Bundt Cake
$5.00 per cake
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